China | The tea soup of Pu er tea is orange yellow and thick with sharp and long lasting aroma unique aroma strong taste and long lasting foam |
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Resistance | One of China s top ten famous teas named after Pu er one of its distribution centers and |
Origins | Naturally fermented never added water after several years of aging commonly known as Original Pu er Tea or Sheng |
Pu | Artificial fermentation add water and ferment the heap and it is called cooked Pu when it is out of the heap |
Beoordeling Pu-erh tea,2016,同事緣 Colleagues,357g.Raw
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